Special - 3x Small Ferments for $25
Regular price
$25.00 USD
Regular price
Sale price
$25.00 USD
Unit price
per
Fermentation is an ancient practice that is full of all sorts of health benefits.
Fermentation is a metabolic process that uses natural microorganisms like bacteria or yeast to feed on sugars and starch. This process preserves the food and creates beneficial enzymes, B-vitamins, omega-3 fatty acids, and probiotics. Popular fermented foods are sauerkraut, kimchi (fermented vegetables), yogurt, tempeh, pickles and miso soup.
Fermentation is a metabolic process that uses natural microorganisms like bacteria or yeast to feed on sugars and starch. This process preserves the food and creates beneficial enzymes, B-vitamins, omega-3 fatty acids, and probiotics. Popular fermented foods are sauerkraut, kimchi (fermented vegetables), yogurt, tempeh, pickles and miso soup.